Creamy Chicken Enchiladas

Posted by Tracey at 6:33 PM Read our previous post

Well yum! We tried a new recipe tonight as Taylor is finally wanting to explore more food options and thus more recipes. Thus, this past week she's had my Szcechaun Stir Fry and actually went looking for extra broccoli because she liked it so much in the sauce, and fish in a pineapple salsa. Tonight we have successfully added Creamy Chicken Enchiladas to our growing list of yummy dinner recipes. This recipe came right off the Campbell's website.


Creamy Chicken Enchiladas
From: Campbell's Kitchen
Prep: 20 minutes
Bake: 40 minutes
Serves: 6


Ingredients:

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular, 98% Fat Free or 25% Less Sodium)
1 container (8 ounces) sour cream
1 cup Pace® Picante Sauce
2 teaspoons chili powder
2 cups chopped cooked chicken
1 cup shredded Monterey Jack cheese (about 4 ounces)
10 flour tortillas (6-inch), warmed
1 medium tomato, chopped (about 1 cup)
1 green onion, sliced (about 2 tablespoons)

Directions:

Stir the soup, sour cream, picante sauce and chili powder in a medium bowl.

Stir 1 cup picante sauce mixture, chicken and cheese in a large bowl.

Spread about 1/4 cup chicken mixture down the center of each tortilla. Roll up and place seam-side down in a 3-quart shallow baking dish. Pour the remaining picante sauce mixture over the filled tortillas. Cover the baking dish.

Bake at 350°F. for 40 minutes or until the enchiladas are hot and bubbling. Top with the tomato and onion.

Nutrition Information

Using Campbell's® Condensed Cream of Chicken Soup: Calories 553, Total Fat 26g, Saturated Fat 11g, Cholesterol 79mg, Sodium 1275mg, Total Carbohydrate 52g, Dietary Fiber 3g, Protein 28g, Vitamin A 22%DV, Vitamin C 7%DV, Calcium 36%DV, Iron 15%DV

Using Campbell's Condensed 98% Fat Free Cream of Chicken Soup: Calories 533, Total Fat 23g, Saturated Fat 11g, Cholesterol 79mg, Sodium 1161mg, Total Carbohydrate 52g, Dietary Fiber 2g, Protein 28g, Vitamin A 23%DV, Vitamin C 7%DV, Calcium 36%DV, Iron 15%DV